Chefs

About this role

The Treendale Farm Hotel is looking for Chefs to work with our kitchen team who will report to the Head Chef & Venue Manager. Duties & Responsibilities Demonstrate understanding of food preparation and production in the kitchen department, whilst taking direction from the Head Chef to ensure smooth operation of all kitchen duties. Food Operations Ensures the consistency of all menu items regardless of time of day or period of service Day to day effective involvement in food operations Liaising …

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Salary

$70k - $90k — see how this compares in our Chef salary guide.